Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts

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Aboriginals Are Not Genetically Susceptible to Alcohol

Like the native Indians of North America, Australian Aboriginals have taken solace in alcohol. Since the Europeans arrived, discrimination has been part of their daily lives. Europeans immured in stratified society with strong class divisions treated Aboriginals as less than human.

City white people have the same alcohol problems as Aboriginals, but society accepts this as normal. Many Australians of European descent believe that there is a genetics predisposition in Aboriginals. There is no foundation to this.

When white people get drunk they fight, steal, and lose control. Aboriginal communities have alcohol prohibition supported by government legislation. If this was to be applied to white citizens there would be a public outcry. The current interference in unemployment payments to Aboriginals in the Northern Territory is definitely unlawful. This is why the board that polices human rights in Australia was suspended.

Life is so frustrating for Australian Aboriginals that they are trying to kill themselves with alcohol. Enquiries into the problem always ignore this. Alcoholism is more a sociocultural issue than a physical one.
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Society
Australian Blog                        

Spicy Food Stimulates the Same Endorphin Centers as Alcohol

It is well known that alcohol increases one's desire for spicy snacks. The personal drive not to eat is also weakened. This is why it is widely acceptable to head for the local curry shop after a drinking session.

It is believed that the two drives support each other. Those who like spicy food when they are sober tend to be heavy drinkers of alcohol. Both spicy food and alcohol stimulate the same centers in the brain. There is hope: spice lovers respond better to medication that reduces alcohol dependency.

It is all to do with the feel-good chemicals put out by the brain when stimulated. More endorphins are released by both substances. Because many people do not experience raised endorphins when consuming alcohol, drugs that lessens this affect do not work to stop alcohol consumption in them.

It was found that making "alcohol endorphin high" mice eat spicy food before offering them alcohol stopped them drinking as they were already getting the spicy high.

Apparently, there are two forms of alcohol dependency. One that is driven by endorphin highs and another in genetically 'low endorphin' people who crave alcohol for an unknown reason.
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Society
TwitThis
Australian Blog                        

Binge Drinking Causes Type 2 Diabetes

Drinking alcohol is not an innocent pastime. We know it damages the liver. However, a link has been found between binge drinking and the onset of type 2 diabetes. How it does this is not fully understood.

Rats were put on a "diet" of 3 g/kg of alcohol for only three days. Even when the alcohol had completely left their systems insulin resistance was still occurring. The effect lasted 54 hours after ingestion of alcohol had ceased.

Impaired adipose tissue and hepatic functions were believed to be the cause. There was more hypothalamic inflammation affecting insulin signaling.

There is hope for a treatment. Inhibiting brain protein tyrosine phosphatase 1B (PTP1B) can block the detrimental action  on insulin of binge drinking,
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Society
TwitThis

Taking Marijuana and Driving Could Be Safe?

If you drink alcohol your ability to drive a motor vehicle is definitely negatively affected.  What about other drugs though?  A US attorney Matt Abel claims that "stoned" drivers were much safer than those who did not use marijuana.  The attorney is leading a petition calling for the decriminalization for people 21 and over.

He cites research studies that show marijuana affected drivers moved more slowly.  Their body actions were slow.  This, he claims makes them safer drivers.  If a driver has another car speeding toward him from the rear, he would prefer that the other driver had extremely fast reflexes, not slow ones.

Some research has found that some marijuana smokers performed as well as they did without the substance, but there was no improvement.  Most studies, however, show clear negative affects on driving from marijuana intoxication.  In Australia marijuana smokers were most likely to be at fault in motor vehicle accidents.  Like alcohol the more marijuana consumed the worse you drive.
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Society

Man Fined for Drink Driving, a Horse!

You may think that having a drink and riding a horse is perfectly alright, but you would be wrong! If you are over the alcohol limit (the level for drivers of motor vehicles) then you will be charged for "drink driving".

A hydraulic-hose fitter in Mount Isa has been fined $900 for riding a horse after drinking. He thought he could get around being disqualified for three years for driving his car while intoxicated.

He had already gone home. Yet he chose to go back for more drink. That is when he was caught by police. The man has now got the message and will not ride the horse while intoxicated again.
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Society

Tequila's Agave Plant Ideal to Make Ethanol

Yet another plant is suggested as a savior for our fuel hungry future. Agave is a succulent, normally used to produce the alcoholic drink tequila. Its use to make this drink is no coincidence - agave is rich in sugar. It is ideal for making ethanol.

Australia is looking for a plant that will grow in arid areas. Sugarcane will grow on marginal land but not in semi-desert regions. Agave will grow where it hardly ever rains, so it will not take fertile land away from food growers. A pilot test farm has been established at Ayr in Queensland.

Agave is a winner. It gives back five times more energy than is used to produce it. And it makes less greenhouse gas than the manufacture of sugar cane ethanol.

Corn is widely used at present to make ethanol. The quality, however, is variable. Ethanol from agave is superior. Another benefit is that the woody by-product from the plant can be used in making the motor vehicle fuel.
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Automotive

Google Beats a Small Business into Submission

Dangle, Dingle, Dongle. They are all out according to the Great God Google. It has taken a business "minnow" offering alcohol price comparisons to court and beaten it to death, well into submission, until it agreed not to use the name "Groggle". This means that Google owns by default all new business names that contain "gle". The result of this courtroom debacle is disgraceful. There should be some way where the little man has the resources to fight a giant like Google. The little business cowered in the corner and quietly murmured "Drinkle! That is what we will call our service." Only then would Google put the big stick down.

What is the world coming to when there is no protection from economic monsters like Google. Though this business wasn't even in the same industry as Google, financial muscle won the day. He had to make an out of court agreement of SILENCE! The owner of the business said he couldn't afford to go on with the court case and Google knew it.

In reality Google is breaking the law. It has not right to control use of similar names. Take for example "Palsonic" that uses a Similar name to "Panasonic" and is even in the same industry. Panasonic knew, of course, that Palsonic had the financial resources to fight, so it backed off.

There have been several cases in Australia where MacDonalds has lost the court battle in regard to similar business names. Thankfully the outcome is uncertain enough to make many large companies think before they act.
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